Shepherd's Pie with Creamy Champ Mash
Wendy Routman • August 9, 2021
Ultimate Irish comfort food made extra special topped with a creamy potato champ mash!
Simple, delicious & accessible Irish home cooking! Donal Skehan is a Food Writer & TV Host from Dublin, Ireland. You might have seen him on HBO Max's Baketopia or his regular series on Food Network! He lives in his hometown of Howth after spending a few years in LA with his wife Sofie, two sons Noah & Oliver, and dog Max.
Subscribe to his channel for lots of great recipes from hearty bowls of pasta, to sweet treats, to Asian inspired dishes! Check out his recipes at www.donalskehan.com
and his meal planning website www.donalskitchen.com
You may also like these...

Find an article about this recipe at https://www.simplyrecipes.com/recipes/irish_beef_stew/ Here is an interesting excerpt from it: Americans have a curious way of celebrating our Irish heritage. We pinch each other if we forget to wear something green on St. Patrick's Day, we make green foods regardless if they have anything to do with Ireland, and we adapt traditional Irish recipes to our own taste. The last is the case with this Irish beef stew. As any Irish person will tell you, lamb is the preferred meat for a good Irish stew. But here in the states we eat a lot more beef than lamb, so when we want to make a stew to celebrate all things Irish, it's usually done with beef. Continue reading at https://www.simplyrecipes.com/recipes/irish_beef_stew/